Grace & Favor – A Life Worth Living

Saturday, August 04, 2012

August Turkey Days



Here is a reminder of a post I did a couple of years ago.  With all the heat we've had this summer our grill has become our main source of cooking and who wouldn't love a grilled turkey months before turkey day?

Click Here for Instructions
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8 comments:

NanaDiana said...

Oh....my mouth is watering- that is the best looking grilled turkey I have ever seen! xo Diana

❀❀❀Ðαωᾔ❀❀❀ said...

I have never heard of grilling a turkey, do you do something to it to make sure it is cooked all the way through before throwing it on the grill?

Miss Char said...

It's put on the grill without being pre-cooked. It will "bake" in the domed grill similar to an oven.

Happier Than a Pig in Mud said...

This looks wonderful! Another bloggy buddy mentioned just yesterday that she's looking forward to fall and made a big early turkey feast-sounds good:@)

Debbie said...

I just pinned this so we can try it. My husband grills all the time and just about everything. We haven't grilled turkey before, though. Since I love turkey, I am definitely going to try it.

Yvonne @ StoneGable said...

Oh my goodness! I love this recipe! My husband will want to make this. And the saurkraut and kielbasa in the cavity is fabulous! Now this is a post that has the WOW factor! Thanks for sharing it at ON THE MENU MONDAY!

Carole said...

Very nice blog. I am following you now. Please drop by to Carole's Chatter and check it out. You might like my Food on Friday series which focuses on a different ingredient. This week it was Berries and Currants. If you like my blog it would be great if you followed me back. Have a good week.

Rebecca said...

You know, I just never think about cooking a whole turkey any other time except the holidays. But what a great idea, to cook it on the grill. And, I'm sure there are so many different things you can do with it.